Wednesday, March 14, 2012

Building a Farm Food Safety Plan: Pre-Registration

Building a Farm Food Safety Plan: Pre-Registration

Attached please find announcements for an upcoming webinar March 27 2012 titled “Fundamentals of Creating a Colorado Farm Food Safety Plan”.  This effort is the result of an increasing interest by food purchasers to have producers document how food is cared for and what precautions are taken prior to food leaving the farm.  It is also an excellent  collaboration between Dr. Marisa Bunning, Asst. Prof. of Food Sci. and Human Nutrition, and Ms. Martha Sullins, Regional Extension Specialist, and a class of graduate students enrolled in “Delivery of Cooperative Extension Programs” this Spring semester.

If you have the opportunity to share the specifics with colleagues, others on your list serves, or perhaps in newsletters, we would appreciate you doing so.  The webinar is free of charge BUT YOU ARE ENCOURAGED TO PRE-REGISTER. 

Building a Farm Food Safety Plan: Pre-Registration

For more information, contact: 

Dennis Lamm, Ph.D., PAS
Professor and Extension Specialist
Director, M.Agr.-Ag Extension Education
113A Shepardson Bldg.
Colorado State University
Fort Collins, CO 80523-1101
970.491.2074 (office)
970.222.9451 (cell)
970.491.4895 (fax)

1 comment:

Food Safety Certification said...

I want to know if you still have some upcoming webinars like this one? I would love to hear from the experts what they think works.